TRS Puffed Rice / Murmura
Puffed rice, also known as Mamra or Murmura, is made from basmati rice kernels that have been heated under high pressure. It is commonly used in Indian snacks, such as bhel puri, and breakfast cereals.¬â€
You can fry in some ghee/oil and spices to make a simple, flavourful snack. They can be prepared as a chaat mixed with sev, aloo bhujia, finely chopped onions, boiled potatoes, coriander, and mint chutney, and fresh coriander leaves
- These are crispy and crunchy puffed rice from TRS.¬â€
- Puffed rice is also known as Mumra, murmura, or mamra.
- Mamra, or Puffed Rice, is an essential ingredient for making Bhel.
- They taste great as is with just salt, a little oil, lemon, and peanuts.
